CAS. No. 57817-89-7 Aojing Stevia Reb-A80% (steviol glycosides)

• Nutritional Value: Non-nutritional Type
• Resource: Natural
• GMO: No-GMO
• Natural: 100%
• Sweet: 200-400 Times
• Food Grade: Yes
• Model NO.: Reb-A80%
• Transport Package: Paper Carton
• Specification: 20kg
• Trademark: AOXING
• Origin: China
• HS Code: 29389090
• Production Capacity: 1000tons

Product Description

It is white or light yellow powder or granule. Reb-A is the best component in stevia extracts. It is manufactured with special-planted qualified stevia materials and has the characteristics of fresh taste, no bitter aftertaste and the sweetness is not easily disappearing etc. It can better develop the taste of food and improve the quality and grade of products. The content of R-A is improved above 80% in production. It has better taste and quality. The sweetness of it is 350 times of cane sugar

		()
1	Stevia Reb-A 98%	400
2	Stevia Reb-A 97%	400
3	Stevia Reb-A 95%	400
4	Stevia Reb-A 90%	400
5	Stevia Reb-A 80%	350
6	Stevia Reb-A 60%	300
7	Stevia Reb-A 50%	280
8	Stevia Reb-A 40%	260
9	Stevia 95%	270
10	Stevia 90%	250
11	Stevia 85%	200
12	Stevia 95% ST90%	270
13	Stevia 90% ST80%	250
17	Stevia GS 80%	100