• Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
  • Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
  • Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
  • Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
  • Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
  • Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer

Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer

CAS No.: 58543-16-1
Formula: C44h70o23
EINECS: 960
Type: Stevia Extract
Nutritional Value: Non-nutritional Type
Effect: Sweetener
Samples:
US$ 30/Piece 1 Piece(Min.Order)
| Request Sample
Customization:
Diamond Member Since 2021

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Manufacturer/Factory

Basic Info.

Model NO.
Reb-A 90%
Resource
Natural
Sweetness Times
400times Relative Sweetness to Sugar
HS
2938909090
Extract Ration
13:1
Transport Package
Cardboard Carton
Specification
20kg/carton
Trademark
aojing
Origin
China
HS Code
2938909090
Production Capacity
1000mts

Product Description


APPROVAL OF STEVIA

USA:      December 19, 2008. The US Food and Drug Administration (FDA) has approved the herb  stevia (Stevia rebaudiana) as a safe food additive.
E U:        European Food Safety Authority (EFSA) offered the opinion in 2011 that stevia leaf extract  complies with the appropriate specifications and is                   safe for use. In addition, EFSA established an  acceptable daily intake, 4mg/kg/day.
Canada: Health Canada (HC) added stevia leaf extract to the list of permitted sweeteners in a 2012 notice and concluded there were "no health or                         safety concerns associated with the use of steviol glycosides in the prescribed applications."
FSANZ: The Food Standards Australia New Zealand (FSANZ) in 2008 approved the use of stevia leaf extract "as an intense sweetener for a wide                        variety of foods."Three years later, in 2011, the organization chose to "permit an increase to the maximum permitted level of stevia leaf                            extract in the proposed foods."
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer


Stevia Characters:
Stevia is between 200-400 times sweeter than sugar.
Stevia is made out of Stevia Rebaudania Bertoni .
Stevia does not promote dental cavities.
Stevia contains no calories.
Stevia is safe for consumption by diabetics as non- diabetics.
Stevia is available in different grades;
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Please contact us for more details: 

Shandong Aojing Biotechnology Co., Ltd.

Ella Wang

 
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer


 
Specification:
Total steviol glycosides  98%
Reb-A 90%
Sweetness 038
Ash 1%
Moisture 6%
PH 4.5-7
Arsenic 1PPM
Lead 1PPM
Total plate count 1000CFU/G
Stevia Applications:
 
Beverages and Beverage Mixes
Carbonated beverages
Non-carbonated beverages
Hard and Soft Candy
Jams and Jellies
Chewable candy and tablet
Coffee and Tea
Dairy Products
Processed Fruits and Fruit Juices
Processed Vegetables and Vegetable Juices
Confections and Frostings
Table-top sweeteners
Nutritional & Dietary Products
Processed fruit
Chewing gum·
Fruit spreads·
Frozen desserts
Salad dressing
Dry-mix products
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer
Sugar Replacement Stevia Ra Reb-A90% Aojing Stevia Manufacturer

 

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Diamond Member Since 2021

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Manufacturer/Factory
Registered Capital
20000000 RMB
Plant Area
>2000 square meters